Friday  

5pm - check in

7pm - Light informal evening meal and intro to week’s activities

Saturday

8 am - Continental Breakfast

Lunch on your own, explore the region or hang by the pool

6.30 pm - Dinner

Provincial style foods paired with three wine styles representing the regions near the chateau

 

Sunday

8am - Continental breakfast

Morning - Visit food market in Chalon s/Saone 

Afternoon - visit Domaine Anne Bavard Brooks

Lunch on your own (plenty opportunity around the market) 

 

Monday

8am - Continental breakfast

10 to 12.30 - Visit to Christophe cellar for intro and tasting

Lunch on your own while exploring the Jura region nearby

7pm - Dinner

4 course wine pairing dinner with wines from Christophe’s cellar

 

Tuesday

8am - Continental breakfast

Wine tasting with driver and van, lunch on your own or at “Aux Terrasses”

Dinner on your own (we have ample suggestions and will be happy to make reservations)

 

Wednesday

8am - Continental breakfast

Lunch on your own

7pm - Dinner

Five course gala dinner with premium wines selected from Christophe’s cellar

 

Thursday

8am - Continental breakfast

Wine tasting with driver and van, lunch on your own or at “Aux Terrasses”

7pm - Informal evening reception with light snacks

 

Friday

7am - Continental breakfast

Check out by 9am

Bon Voyage!

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Call us for booking info 

720-378 -1537 

©The Burgundy Experience is brought to you by Guillaume's European Catering.

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Montsymond chambre 8 A